World Vegan Vegan Miami Uncovered | Culture, Cuisine & Hidden Gems _Ellen Kanner_Ep 197

Vegan Miami Uncovered | Culture, Cuisine & Hidden Gems

Vegan Miami Uncovered | Ellen Kanner

Vegan Miami isn’t just smoothie bowls and salads. It’s Cuban sandwiches made plant-based, flaky croissants without butter, and key lime pie so creamy you won’t miss the dairy. This guide will take you through the food, culture, and hidden gems that make Miami a fun and exciting place for plant-based travelers.


Miami’s Cultural Mosaic: A Vegan Traveler’s Dream

Miami is a city full of different cultures. People from Cuba, Jamaica, Haiti, and many other places have brought their traditions here. Ellen Kanner, a fifth-generation Miamian, says this mix of cultures makes the city unique—and it shows in the way people talk and the food they eat.

One special dish is Gallo Pinto, which means “spotted rooster.” It’s made with rice and beans and comes from a story about sharing food with neighbors, even when there isn’t much to go around. That spirit of sharing is part of Miami’s charm.


From Gallo Pinto to Key Lime Pie: Iconic Vegan Eats

L’Artisane – Croissants That Rival Paris

A vegan bakery famous for light, buttery-style croissants and delicious pastries.

Love Life Café – Comfort Food with a Twist

From award-winning vegan burgers to tasty jackfruit “crab cakes,” this is comfort food done right.

Tâm Tâm – A Taste of Vietnam

A colorful spot serving fresh vegan pho and spring rolls.

And of course, you can’t leave without trying vegan key lime pie, a sweet-and-tangy dessert that’s pure Miami sunshine on a plate—Ellen shares her version in Miami Vegan: Plant-Based Recipes from the Tropics to Your Table.


Beyond the Beach: Wynwood, Gardens & Hidden History

Miami has plenty to see away from the beach:

  • Wynwood – Bright street art, murals, and vegan food trucks.
  • Fairchild Tropical Botanical Garden – Beautiful plants from around the world.
  • Bill Baggs Cape Florida State Park – A lighthouse with an important history as part of the “Saltwater Railroad,” where enslaved Black people found freedom.

Ellen Kanner’s Miami Vegan Cookbook: Recipes with Roots

Ellen’s Miami Vegan cookbook shares the flavors of the city with easy plant-based recipes. Some favorites include:

  • Caribbean pigeon peas and rice – A tasty, filling dish using simple pantry ingredients.
  • Vegan key lime pie – Sweet, tangy, and creamy.

You can explore more of Ellen’s work on her website and her Broccoli Rising newsletter.


When to Visit: Navigating Seasons & Sprawl

Miami has two main seasons:

  • October–March: Cooler and great for exploring outdoors.
  • June–September: Hot, humid, and full of mosquitoes—best for heat lovers only.

Traffic can be busy, so plan ahead. Ride-shares and the Brightline train can help you get around more easily.


Plan Your Vegan Miami Adventure

Whether you’re tasting tropical fruit, exploring street art in Wynwood, or enjoying plant-based Cuban and Caribbean dishes, Miami is ready to welcome you.

More Miami Resources

Ellen Kanner shared even more amazing places to explore in Miami. Here’s a quick list to check out on your trip:

Learn More About What is Discussed on the Podcast
  • 🌴 Explore the Fairchild Tropical Botanical Garden – a beautiful place filled with tropical plants.
  • 🏖️ Visit Bill Baggs Cape Florida State Park – home to a historic lighthouse and hidden history.
  • 🥐 Taste plant-based treats at L’Artisane Bakery – famous for vegan croissants.
  • 🍽️ Enjoy comforting flavors at Love Life Café – one of Miami’s favorite vegan spots.
  • 📕 Discover Ellen Kanner’s cookbook Miami Vegan – over 80 tropical plant-based recipes to try at home.
Other World Vegan Travel Content Connected With This Episode
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