
What if the best vegan ceviche in Lima is not in a restaurant?
What if it is made in someone’s home kitchen?
In this episode of The World Vegan Travel Podcast, we explore Lima with Lorenzo from Vegan Trotters. He shares how to experience the city like a local—through food, culture, and connection.
Meet Lorenzo: The Digital Nomad Behind Vegan Trotters
Lorenzo Borghesi is a travel blogger and co-founder of Vegan Trotters. Together with his partner, he creates simple, saveable vegan travel guides for cities around the world.
Their goal is clear:
- Help you find where to eat anywhere
- Travel with no stress
- Avoid tourist traps
They show that vegan travel is not limiting. It actually helps you connect more deeply with local life.
Veganism as a Lens: How Diet Shapes Cultural Travel
For Lorenzo, veganism is not everything about him.
But it shapes how he travels.
Instead of just visiting places, he:
- Talks to locals
- Visits real markets
- Tries traditional food (plant-based versions)
This creates a deeper and more meaningful travel experience.
Lima Unfiltered: Beyond the Chaotic First Impression
At first, Lima felt busy and chaotic.
But over time, Lorenzo discovered something different:
- A calm and peaceful side
- Friendly local culture
- A strong food scene
Lima is not just a stop before Machu Picchu. It is a destination worth exploring on its own.

A Vegan’s 48-Hour Lima Itinerary
Here is how to spend a perfect vegan weekend in Lima.
Saturday Morning: Markets, Fruits & Miraflores
Magdalena del Mar: Where Locals Shop
Start your day at Magdalena del Mar market.
This is not a tourist market. It is where locals shop.
Here you can try:
- Lúcuma (a creamy Amazon fruit)
- Maracuyá (passion fruit)
- Fresh juices
👉 Tip: Vendors may ask when you will eat the fruit. They choose the perfect one for you.
After the market, head to Miraflores.
Stop for breakfast at EM Pastelería
Enjoy vegan pastries and coffee, then take a walk along the Malecón (the seaside walkway).
Saturday Night: Barranco’s Art, Cocktails & Dark Kitchens
In the afternoon, walk to Barranco.
This area is full of:
- Street art
- Galleries
- Cafés
- Ocean views
For dinner, try something special.
Yuyito: The Home-Kitchen Ceviche Experience
This is not a normal restaurant. It is a home kitchen experience.
Here you can try vegan ceviche made with:
- Mushrooms
- Local ingredients
- Traditional flavors
It is one of the most unique food experiences in Lima.
After dinner, stay in Barranco for nightlife.
👉 Try a Chilcano (a local cocktail with pisco and lime).
Sunday: Historic Center, Museums & Vegan Buffets
Start your Sunday in Lima’s historic center.
You will see:
- Beautiful old buildings
- Big public squares
- Street performers dancing and playing music
👉 Tip: Bring small coins to support performers.
Visit a museum or local theatre, then enjoy lunch.
Consulado Vegano: Traditional Flavors, Plant-Based
This is a vegan buffet where you can try:
- Traditional Peruvian dishes
- Italian-influenced meals
- Many flavors in one place
It is affordable and perfect for trying everything.
Spend your afternoon:
- At the beach
- Or back in Barranco relaxing
When to Go & Local Wisdom: Seasonal Secrets
The best time to visit Lima is:
👉 January to March
Why?
- Warm weather
- Not too hot
- Great for walking and beach time
Local Tips You Should Know
- Fruit vendors help you pick the perfect fruit
- Street performances are part of daily life
- Barranco is best for nightlife
- Markets give you the most authentic experience
Closing Thought
For Lorenzo, vegan travel is not about limits.
It is about opening doors.
Doors to:
- Local markets
- Home kitchens
- Real conversations
And that is what makes Lima so special.
🎧 Listen to the Episode
Don’t forget to listen to the full episode of The World Vegan Travel Podcast to hear Lorenzo’s full story and tips.
If you enjoyed this Vegan Lima guide, you’ll love our insider travel tips.
And if you’re dreaming of your next trip…
👉 Explore our small-group vegan tours at World Vegan Travel
Learn More About What is Discussed on the Podcast
- A simple 48-hour vegan itinerary for Lima, including where to eat and what to see
- Local markets in Lima and how to try unique fruits like lúcuma and maracuyá
- The best vegan-friendly neighborhoods, including Miraflores and Barranco
- Where to find vegan ceviche and traditional Peruvian dishes made plant-based
- Practical travel tips, including when to visit Lima and how to explore like a local
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- Vegan Food Scene in Washington D.C. From a Local
- Vegan Travel in San Diego | Food, Culture & Coastal Adventures
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- Exploring Berlin’s Vegan Hotspots | Roma Bhatt | Podcast




