Chocolate is one of life’s simple joys. From Valentine’s treats to cozy movie nights, it seems to make every occasion sweeter. But if you’re new to vegan living—or just curious—you might find yourself wondering: Is chocolate vegan? Can vegans still enjoy milk chocolate? What about white chocolate? Let’s unwrap the truth together. 🌱 What Makes...Read More

Taking your first steps into veganism can be exciting. You join a caring community of people who want to make kinder choices. But learning the details of a vegan diet can sometimes feel a bit confusing. Many ingredients you’ve used for years may not be as simple as they seem. One ingredient that surprises many...Read More

Imagine driving the Sea-to-Sky Highway from Vancouver. The mountains rise around you, the road curves gently, and the air feels fresh and wild. After about two hours, you reach the peaceful little town of Pemberton. It sits quietly at the foot of Mount Currie, surrounded by huge forests, open fields, and sparkling lakes. Pemberton may...Read More

If you’re new to vegan cooking, you might already know tofu and tempeh… but there’s another high-protein star that many people still misunderstand: seitan. It’s one of the oldest plant-based meats in the world, yet many beginners don’t know what it really is, how to use it, or why it has such an impressive “meaty”...Read More

If you’ve ever stood in the grocery store staring at a can of baked beans and wondered, “Wait… are these vegan?” — you are definitely not alone! Baked beans are a favourite comfort food around the world, but the ingredients inside the can can sometimes be confusing. In this guide, we’ll break everything down in...Read More